I drive on a road I used to drive down multiple times a day some stretch of asphalt with a mountain view in the time I’ve been gone this place has not changed much but I have the aspens are gold …
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10/3/24
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Estes Park - As the hummingbirds made their way south a few weeks ago, I watched a momma and two babies feed from my garden. I could tell one of the babies was out of sorts. It struggled to fly, …
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By OMAYRA ACEVEDO
Estes Park | 10/3/24 |
In a touching ceremony on Saturday, September 21, 2024, Clara Brown, one of Colorado’s most significant historical figures, was honored with the renaming of County Road Street to “Clara Brown …
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MINDY LEARY
Central City | 10/1/24 |
Last week I took the opportunity to get up early and head up to the high country for one of my final visits of the season before the first snow flies. I greatly enjoy the Old Fall River Road in Rocky …
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James DeWalt
Rocky Mountain National Park | 9/30/24 |
Dear Editor, Sadly, residents of Colorado’s mountain towns have already experienced many of the consequences of a changing climate—droughts, fires, floods, mud slides and more. The question …
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9/30/24
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green pine white sky low morning yellow dawn the splintered heaven of light falling through clouds I stand in the dirt and I look out at the mountains and I feel the thin ponderosa breeze I smell the …
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9/29/24
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Autumn arrives in the mountains as the great wheel of the year turns once again. The magical hummingbirds have flown to tropical climes and the glorious golden aspens are shining. Balanced Libra …
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9/19/24
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The first Mountain Strong Families parenting event of the school year, hosted by TEENS, Inc., on September 3, created a warm and uplifting atmosphere. Although some parents initially hesitated, many …
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Betsy Epp
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9/19/24
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Colorado Mountain Living is a brand that emerged as Amy and Bryan Hager documented their journey of moving to the Rocky Mountains of Colorado and building their dream rural homestead. …
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Omayra AceVedo
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9/19/24
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Some words for the week
I wake in the night
it is so dark
and I was dreaming
of being alone
I don’t know what to do
but to stare into blackness
and to feel lonely
and it
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by Alexander Shalom Joseph
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9/10/24
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It was a beautiful day in August when I ventured into the River Spruce Cabins in Estes Park, near the YMCA. The Big Thompson River was roaring and I was never more grateful for the gray skies,
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OMAYRA ACEVEDO
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9/9/24
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This is a guilty pleasure, for sure! But it’s incredibly easy, and as delicious as any ice cream you find in a shop. And other than whipping cream, all the ingredients are right there in your
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9/8/24
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[caption id="attachment_114478" align="aligncenter" width="755"] A visual explanation of how you have a connection to the universe: Light-speed particles from across the universe blast high-energy
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FRANK SANDERS
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9/6/24
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Some words for the week
I take the trash out in the rain
because I want to feel the water
soak my clothes
it’s been a long day
in a long week
in a year that has
gone way too
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by Alexander Shalom Joseph
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9/3/24
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I take this recipe as more of a suggestion than direction. You can vary any of the ingredients to meet your tastes. (I’d add more garlic and chili powder and less of the peppers and beans, but
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9/1/24
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Some words for the week
I wake in infant light
walk to the bathroom
and brush my teeth
I face myself
in the mirror
I look into my own eyes
at the shape of my jaw
at the slight
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by Alexander Shalom Joseph
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8/27/24
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It’s a special time of year for our male neighbors in the deer family – the great unveiling! With antlers having reached their peak growth for the season, it is time for the velvet to come
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JAMES DEWALT
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8/26/24
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It’s that time of year when zucchini takes over our gardens and farmers’ markets. Here’s one more way to make delicious use of that bounty. Yield: 2 servings
Ingredients
1 tablespoon
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8/25/24
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The serene sign of Virgo calms all of the creatures of the zodiac. Leo represented the lion heart of summer and adventures with children. Now Virgo calls the children to the halls of education,
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Karen Anderson
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8/23/24
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Ingredients:
3/4 cup freshly squeezed lemon juice, from about 3 lemons
1/2 cup loosely packed mint
6 Tbsp sugar
1 cup water
4 cups ice cubes (or 2 cups of
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8/20/24
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