Recipe of the Week: Honey Dijon Vinaigrette

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From salads to burgers and kabobs to appetizers, honey dijon vinaigrette can be a delicious addition to any meal. Here’s a homemade recipe for you to throw into the mix.

Ingredients:

3/4 cup rice wine vinegar

2 Tablespoons lemon juice

2 Tablespoons honey

2 teaspoons dijon

1 small shallot

Tarragon

Salt

Pepper

1 cup avocado oil

Directions:

In a blender mix: rice wine vinegar, lemon juice, honey, shallot, a small pinch of tarragon, salt and pepper (to taste).

Blend on slow. Once going, speed up.

Slowly add avocado oil.

Enjoy!

Lauran Knight is part of the team at the Nederland Farmers Market. The Nederland Farmers Market is held in downtown Nederland during the summer and fall. The first market of 2024 is May 12. Find out more on their website at www.nederland farmersmarket.org